Grilled New York Strip seasoned with Keg Steakhouse seasoning
Near East Wild Mushroom and Herb Couscous
Grilled blue cheese topped tomatoes (find the recipe in this month's Bon Appetit)
Penne with carmelized red onions, chicken and goat cheese over a bed of spinach (find the recipe on epicurious. I used grilled chicken breasts and I used only two vine ripened tomatoes. I also added some garlic to the white wine! DELISH!)
Girls' night out! Jeff's having leftovers and I'm headed to Khun Thai in Millburn - check back tomorrow to find out what I had!
My famous hick'ry smoked ribs
Homemade potato salad
Corn on the cob
Work dinner :(
Steamed Maine lobsters with drawn butter
Corn on the cob (can't get enough of it!!!)
Tuesday, June 10, 2008
Here's what's on the menu at our house this week. There's a lot of grilling with the heat wave that's hitting!