- Sunday
Grilled New York Strip seasoned with Keg Steakhouse seasoning
Near East Wild Mushroom and Herb Couscous
Grilled blue cheese topped tomatoes (find the recipe in this month's Bon Appetit)
Caesar salad - Monday
Penne with carmelized red onions, chicken and goat cheese over a bed of spinach (find the recipe on epicurious. I used grilled chicken breasts and I used only two vine ripened tomatoes. I also added some garlic to the white wine! DELISH!) - Tuesday
Girls' night out! Jeff's having leftovers and I'm headed to Khun Thai in Millburn - check back tomorrow to find out what I had! - Wednesday
My famous hick'ry smoked ribs
Homemade potato salad
Corn on the cob - Thursday
Work dinner :( - Friday
LOBSTERFEST!
Steamed Maine lobsters with drawn butter
Corn on the cob (can't get enough of it!!!)
Greek salad
Tuesday, June 10, 2008
This week's menu
Here's what's on the menu at our house this week. There's a lot of grilling with the heat wave that's hitting!
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1 comment:
I noticed that your meal featuring Big Beans Ribs is sadly missing coleslaw. Much be an oversight.
I'll be watching and learning. Nice work, Ladyberd
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