Ladyberd's Kitchen
Tuesday, July 13, 2010

Pappardelle bolognese

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With summer in full swing, we've been doing a lot of grilling and we're certainly getting our fill of the summer's best fruits...
9 comments:
Friday, July 9, 2010

Farmer's market gazpacho, plus how I almost drowned Anthony Bourdain

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I have a confession. Last week I almost drowned Anothony Bourdain. I know what you're thinking: what'd he do to deserve that? The ...
11 comments:
Tuesday, July 6, 2010

Berry-bottom cake with vanilla-almond whipped cream

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The arrival of the farmer's market always excites me - perhaps a bit too much. I tend to overbuy. I mean, there are only two of us and...
7 comments:
Tuesday, June 29, 2010

Butterflied leg of lamb with mint and garlic

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Mint is one of those herbs that grows like crazy. When we first moved into our house, I bought a small plant and had it in a window box on...
6 comments:
Thursday, June 24, 2010

Summer grilling: Mixed vegetables with harissa dressing

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Throughout the year, we love to grill. My husband will dig paths through the snow to get to the grill during the winter so we can have lam...
9 comments:
Monday, June 21, 2010

Turkey and artichoke stuffed shells

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I first tried this recipe from Giada DeLaurentiis's Everyday pasta a couple of years ago and it makes a reappearance in my kitchen onc...
8 comments:
Thursday, June 17, 2010

The perfect mojito: perfect for father's day

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With Father's Day a couple days off, I'm sure everyone's planning menus and getting the grills ready. We've got it a bit e...
10 comments:
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