Wednesday, August 26, 2009
Why we cook: A note before vacation
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The clock is ticking until I board the plane for two glorious weeks of vacation. I have no new recipe to share (my August DB challenge is al...
10 comments:
Thursday, August 20, 2009
Farmer's market find: Blackberries
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Juicy, plump blackberries! Who could resist them on a sunny summer morning at the local farmers' market? Not me! I happily paid the farm...
6 comments:
Tuesday, August 18, 2009
Elegant fish: Curry-infused cod with braised leeks
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Mom always told me to read a recipe thru completely before starting... I didn't listen. I typically scan the list of ingredients and go ...
5 comments:
Monday, August 17, 2009
It's Greek to me! Greek pepper and onion pie
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Last night, Mom came over for supper. I was thumbing through the newest addition to my cookbook collection, Vefa's Kitchen, and was insp...
3 comments:
Friday, August 14, 2009
Daring Cooks: Spanish rice with Cuttlefish!
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This month’s Daring Cooks’ Challenge came from Olga from Las Cosas de Olga and Olga’s Recipes She chose a delicious Spanish recipe, Rice wit...
Monday, August 10, 2009
Brown-butter toffee blondies: sticky, chewy, yummy!
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Yesterday morning was rainy and gloomy and not too hot so I decided to turn on the oven. By the time I did, the humidity had kicked in, but ...
5 comments:
Tuesday, August 4, 2009
Back to Morocco: Summer Lamb Tagine with Zucchini, Red Peppers and Mint
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Maybe it's the delightfully fun look of the tagine on my stove or maybe it's the bold flavors of Moroccan food, but lately I can...
4 comments:
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